One of our favourite summer dips....
A great dip to use any time that you are entertaining:
Mix together and let stand for a hour:
2 tsp. garlic powder
3 Tbsp oil (I use sunflower)
½ cup white sugar
2 Tbsp prepared mustard
NOTE: I add a touch of dry mustard also for that extra zip!
Add:
1 cup Miracle Whip
Beat until the consistency of pudding. Refrigerate overnight or at least for four to six hours.
152 Holland St. E unit 1